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Breakfast – Start your day with 1 slice of ham, 1 boiled egg and half of an avocado.
Lunch – Toss up a broccoli, cauliflower and tomatoes salad for lunch.
Snack – Tuna salad with green veggies will work as great snack to munch on.
Dinner – For your dinner have baked chicken with lemon and asparagus.
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Breakfast – Greek or low fat yoghurt, granola with hazelnuts.
Lunch – Whole wheat sandwich with ham, boiled eggs and beans.
Snack – Carrots and 1 slice of low fat cheese.
Dinner – Baked salmon with broccoli and lemon.
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Breakfast – 1 apple, 2 boiled eggs
Lunch – Mushroom soup
Snack – Blueberries and walnuts.
Dinner – Turkey steak with vegetable salad.
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Breakfast – Egg omelette mad with tomatoes and greens.
Lunch – Baked mushrooms and 2 boiled eggs.
Snacks – 1 cup strawberries.
Dinner – Chicken steak with basil and garlic.
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Breakfast – Whole wheat bread toast with cheese and tomato slices.
Lunch – Salmon, shrimp and vegetable soup
Snacks – 1 to 2 boiled eggs.
Dinner - Caesar salad with low fat dressing
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Breakfast – Scrambled eggs with mushrooms and broccoli.
Lunch – Broccoli and vegetable soup.
Snacks – Handful of almonds.
Dinner – Tuna salad with eggs and green veggies.
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Breakfast – Green veggies and beans with 1 to 2 slices of bacon
Lunch – Whole wheat sandwich with lettuce, tomatoes and cucumbers.
Snacks – Spinach and strawberries smoothie
Dinner – Baked salmon prepared herbs and lemon.
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